Artichoke pesto in extra virgin olive oil.
Ingredients: Artichokes 57%, extra virgin olive oil 33%, pumpkin seeds, onion, walnut, garlic, anchioves in oil (anchioves, sunflower oil, salt), mint, basil, parsley, salt, acidifying: lactic acid, white pepper.
Allergen: walnut, fish.
Net weight: 170g.
Average nutrition values for (100g of product): Energy kj/kcal: 1781 / 431; Fat: 39,0g; of which saturates: 2,4g; Carbohydrate: 17,0g; of which sugars: 1,2g; Proteins: 4,0g; Salt: 0,84g.
Storage instructions: keep in a cool, dry place away from the light. After opening, keep refrigerated and consume within a few days.
Ideal on: bruschettas, nice as pasta sauce, can be used for risotto preparation or with a meat dishes.
Best before: see on the jar.
Country of origin: Italy.
Produced and packed by: Ursini srl.
