Tomato and porcino mushroom sauce in extra virgin olive oil. Fits perfectly with all kind of pasta.
Ingredients: Peeled tomatoes (origin of tomatoes – Italy) 91%, porcino mushroom (Boletus Edulis e rel. gruppo) 5,5%, extra virgin olive oil 1,5%, parsley, garlic, salt, acidifying: lactic acid.
Net weight: 260g.
Average nutrition values for (100g of product): Energy kj/kcal: 562 / 136; Fat: 13,0 g; of which saturates: 2,4g; Carbohydrate: 1,4g; of which sugars: 1,3g; Proteins: 2,5g; Salt: 1,2g.
Storage instructions: keep in a cool, dry place away from the light. After opening, keep refrigerated and consume within a few days.
Best before: see on the jar.
Country of origin: Italy.
Produced and packed by: Ursini srl.